Monday, June 3, 2013

MOMables Monday - Pizza Dippers!

Guess who is the newest contributor over at MOMables? That's right! Me! Ha! Despite my lack of ability to follow simple deadlines, I still get to stay and play! Fools!
You can check out my Pizza Dippers post, which is my very first contribution. It feels almost like getting an article published in a magazine! Except it's harder to wave it in the air while whooping excitedly, or press it to my cheek and rub my face all over it...

[This post contains affiliate links.]
Leftover GF olive pizza, home-made plus jarred tomato sauce; organic raspberries, apples, and sugar snap peas
This was a quick and easy lunch that's always a big hit with my almost-Kindergartener! I took a slice of leftover Domino's gluten-free pizza and sliced it into sticks. That's it! Easy as pie!
I also mixed some of my "blechy" home-made tomato sauce (with all kinds of fun veggies and greens blended in!) with some from a store-bought jar in a Mini Dipper, for her to dip her slices in. Brilliant!

Now go check out my post over at MOMables! I tell more of the story behind this lunch, and sound more smarterer!

Tools of the Trade

1 comment:

  1. Looks delicious! I'll definitely have to try it out!!


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